What standards are followed during meat pads production?
2021-02-06
Mainly there are 3 types of production standards - industry, national and international standards. Some meat pad manufacturers may even establish their unique production management systems to guarantee product quality. The industry standards are made by industry associations, national standards by administrations, and international standards by certain authorities. It is common sense that international standards such as CE certification, are necessities if the manufacturer intends to do export business.
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Demi Co, Ltd. can deliver Absorbent seafood pads on time and seldom on shortage because we have powerful team to support. Demi Company's soaker pad is various in types and styles to meet the different needs of customers. Demi Company absorbent pad is manufactured in-house with cutting edge technology. The product helps avoid food rotted and reduce bacteria. The quality of the product is in strict accordance with the industry quality norms. With high quality absorbent polymer, it can perform superior absorption.
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Adhering to the tenet of 'quality for survival, innovation for development', we will rely on science and technology and knowledge update to help us become a stronger producer.

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